APA Zitierstil

World Health Organization. (2003). Hazard Characterization for Pathogens in Food and Water. UN.

Chicago Zitierstil

World Health Organization. Hazard Characterization for Pathogens in Food and Water. UN, 2003.

MLA Zitierstil

World Health Organization. Hazard Characterization for Pathogens in Food and Water. UN, 2003.

Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.