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Modern food microbiology
| Main Author: | |
|---|---|
| Format: | Printed Book |
| Language: | Undetermined Bengali |
| Published: |
Springer
2005
|
| Subjects: |
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| 041 | |a English | ||
| 082 | |a 664.001 | ||
| 082 | |b JAY/MO | ||
| 100 | |a James M Jay | ||
| 245 | |a Modern food microbiology | ||
| 245 | |c James M Jay | ||
| 260 | |b Springer | ||
| 260 | |c 2005 | ||
| 650 | |a food microbiology | ||
| 942 | |c REF | ||
| 999 | |c 2467 |d 2467 | ||
| 952 | |0 0 |1 0 |4 0 |6 664_001000000000000_JAYMO |7 0 |9 2443 |a COVAS |b COVAS |d 0000-00-00 |o 664.001 JAY/MO |p 17791 |r 2014-11-26 |w 2014-11-26 |y REF | ||