Učitavanje...

EFFECT OF MICROENCAPSULATION ON SURVIV ABILITY OF BIFIDOBACTERIUM BIFIDUM IN PROBIOTIC YOGHURT

Bibliografski detalji
Glavni autor: SRUYHI V P 17 MSVM 29
Format: Ph.D Thesis
Jezik:English
Izdano: MANNUTHY COLLEGE OF VETERINARY AND ANIMAL SCIENCE 2019