Enhancement of Palatability and optimization of fatty acid profile of buffalo meat by fat injection

Παρόμοια τεκμήρια

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  ανά: Gunstone, F. D.
  Έκδοση: (1960)
• Fatty Acids
  ανά: Mostofsky,David I ,et al
• OILS ,FATS AND FATTY FOODS
  ανά: WILLIAMS,KA
  Έκδοση: (1950)
• Essential fatty acids /
  ανά: Sinclair, H. M.
  Έκδοση: (1957)
• Fatty acids and their derivatives
  ανά: Ralston, A W
  Έκδοση: (1948)