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Enhancement of Palatability and optimization of fatty acid profile of buffalo meat by fat injection
Prif Awdur: | Shalima Shukoor A 16-MVM-037 |
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Fformat: | Ph.D Thesis |
Iaith: | English |
Cyhoeddwyd: |
mannuthy
college of veterinary and animal sciences
2018
|
Eitemau Tebyg
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Introduction to the chemistry of fats and fatty acids /
gan: Gunstone, F. D.
Cyhoeddwyd: (1960) -
Fatty Acids
gan: Mostofsky,David I ,et al -
OILS ,FATS AND FATTY FOODS
gan: WILLIAMS,KA
Cyhoeddwyd: (1950) -
Essential fatty acids /
gan: Sinclair, H. M.
Cyhoeddwyd: (1957) -
Fatty acids and their derivatives
gan: Ralston, A W
Cyhoeddwyd: (1948)