Parthasaradhi Eyyunni. (1999). Hygienic approach and awareness on meat and seafoods (1.). Brogadier Eyyunni parthasaradhi.
Chicago-стиль цитированияParthasaradhi Eyyunni. Hygienic Approach and Awareness on Meat and Seafoods. 1. Brogadier Eyyunni parthasaradhi, 1999.
MLA-цитированиеParthasaradhi Eyyunni. Hygienic Approach and Awareness on Meat and Seafoods. 1. Brogadier Eyyunni parthasaradhi, 1999.
Предупреждение: эти цитированмия не могут быть всегда правильны на 100%.