Parthasaradhi Eyyunni. (1999). Hygienic approach and awareness on meat and seafoods (1.). Brogadier Eyyunni parthasaradhi.
Chicago Edition CitationParthasaradhi Eyyunni. Hygienic Approach and Awareness on Meat and Seafoods. 1. Brogadier Eyyunni parthasaradhi, 1999.
MLA Edition CitationParthasaradhi Eyyunni. Hygienic Approach and Awareness on Meat and Seafoods. 1. Brogadier Eyyunni parthasaradhi, 1999.
Warning: These citations may not always be 100% accurate.