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| LEADER |
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170727b xxu||||| |||| 00| 0 eng d |
| 020 |
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|a 9780751400304
|
| 082 |
|
|
|b PAT/RA
|a 664.001
|
| 100 |
|
|
|a P.Patel
|
| 245 |
|
|
|a Rapid Analysis Techniques In Food Microbiology
|c P.Patel
|
| 260 |
|
|
|a London
|b Blackie Acadmic & Professional
|c 1995
|
| 300 |
|
|
|a 294
|
| 650 |
|
|
|2 Microbiology
|
| 942 |
|
|
|2 ddc
|c BK
|
| 999 |
|
|
|c 21786
|d 21786
|
| 952 |
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|
|0 0
|1 0
|2 ddc
|4 0
|6 664_001000000000000_PATRA
|7 0
|9 21850
|a COVAS
|b COVAS
|d 2017-07-27
|l 1
|o 664.001 PAT/RA
|p 23280
|r 2020-03-10
|s 2020-03-02
|w 2017-07-27
|y BK
|