Loading...

QR Code

Lactic Acid Bactiria: Microbiology and Functional Aspects

Bibliographic Details
Main Author:	Seppo Salminen, Atte von Wright
Format:	Printed Book
Language:	English
Published:	Newyork Marcel Dekker 1998
Edition:	2nd Ed

Similar Items

Lactic acid bacteria: microbiological and functional aspects
by: Salminen, Seppo
Published: (2004)

Lactic acid bacteria: microbiological and functional aspects /
by: Salminen, Seppo .
Published: (2004)

Lactic acid bacteria: microbiological and functional aspects
by: Ouwehand, Arthur; Editor, et al.
Published: (2004)

LActic Acid Bacteria
by: VInderola, Gabriel
Published: (2019)

Bactiria: their origin, structure, function and antibiosis /
Published: (2007)

Lactic acid bacteria : biodiversity and taxonomy /
Published: (2014)

Genetics of Lactic Acid Bacteria
by: Brain J .B.Wood and philipJ Warner
Published: (2003)

Biodegradable poly (Lactic acid)
by: Ren, J
Published: (2011)

Microbial production of Lactic acid. /
by: Rojan P. John

Bacteriocins of lactic acid bacteria
by: Dallas G Hoover, et al.
Published: (1993)

Lactic Acid Bacteria in Beverages and Food
by: C V Cutting, et al.
Published: (1975)

Studies on exopolysaccharide production by probiotic lactic acid bacteria
by: Bindhumol, I
Published: (2012)

Folate Production By Probiotic Lactic Acid Bacteria 2016 /
by: Divya, Jb
Published: (2016)

Synthesis and characterization of poly (L - Lactic acid) : done at National chemical society
by: Dhanya P R
Published: (2006)

Synthesis and characterization of biodegradable lactic acid polymers : done at National chemical laboratory
by: Madhusudhana Rao
Published: (2003)

Infectious diseases of animals : diseases due to bactiria v.2
by: A W Stable forth, et al.
Published: (1959)

Studies on lactic acid bacteria from tropical fish and shellfish
by: Seema Nair P.
Published: (2000)

Studies on lactic acid bacteria from tropical fish and shellfish
by: Seema Nair, P.
Published: (2000)

Preparation of folate enriched yoghurt by employing lactic acid bacteria
by: Sree Rekha,R 14-MSVM-14
Published: (2016)

Isolation and characterization of antifungal compounds from lactic acid bacteria /
by: Varsha, K. K.
Published: (2015)

Study on biodiversity of lactic acid bacteria from conventional curd (Dahi)
by: Radhika A
Published: (2015)

Study on antimicrobial potential of lactic acid bacteria against bacillus species
by: LIma K.A 2015

Development of Low Calorie Yoghurt Incorporating Mannitol Producing Lactic Acid Bacteria
by: Lejaniya A S 16-MVM-023
Published: (2019)

The Effect of Amino Acids on the Growth Response of Lactic StarterCulture in Bio-Yogurt
by: Murshid A
Published: (2003)

Identification of Bacterial Critical Points and Antibacterial Effect of Lactic acid on Beef Carcass
by: Rajeev K
Published: (1994)

Identification of bacterial critical points and antibacterial effect of lactic acid on beef carcass
by: K Rajeev, et al.
Published: (1994)

Technological acids to microbiology
by: Trotman, R E
Published: (1978)

Isolation of lactic acid bacteria with exopolysaccharide production potential and its suitability in fermenteddairy products
by: Nibimol Babu 14-MSVM-11
Published: (2016)

UTILIZATION OF EXOPOLYSACCHARIDE PRODUCING LACTIC ACID BACTERIA FOR IMPROVING THE QUALITY OF LOW FAT CURD
by: ROSEMOL JOSE 17 MSVM 27

Production, extraction and purification of bacteriocins with potential antimicrobial activity from lactic acid bacteria
by: Jishma. P.
Published: (2013)

Handbook of Probiotics and Prebiotics/
by: Lee, Yuan Kun , Salminen, Seppo
Published: (2014)

A study on amino acid decarboxylase activities and biogenic amine production abilities of lactic acid bacteria isolated from red wine /
by: Remya, K. R.
Published: (2018)

Protein and amino acid functions
by: Bigwood, E. J.

The structure and function of Nucleic acids
by: Maddina, Balaji Yadav
Published: (2016)

Protein and amino acid functions
by: Bigwood, E J, Ed
Published: (1972)

Pesticide microbiology: microbiological aspects of pesticide behaviour in the enviornment
by: Hill I K, Wright S J L
Published: (1978)

Utilization of Whey Based Media For Maintenance of lactic Cultures
by: Vivin T.S. 15-MSVM-02
Published: (2017)

Clinico-Therapeutic Study Of Ruminal Lactic Acidosis In Goats
by: Anil J Thachil
Published: (2000)

Clinico-therapeutic study of ruminal lactic acidosis in goats
by: P G Baby, et al.
Published: (2000)

Clinico -therapeutic study of ruminal lactic acidosis in goats
by: Anil j Thachil
Published: (2000)

Cannot write session to /tmp/vufind_sessions/sess_nio22g9ibpcf373c29d8nksa2c