|
|
|
|
| LEADER |
00576nam a22001457a 4500 |
| 008 |
150213b xxu||||| |||| 00| 0 eng d |
| 082 |
|
|
|a 637
|b ARU/FO
|
| 100 |
|
|
|a Arun P Kariat
|
| 245 |
|
|
|a Formulation and quality evaluation of non fat functional youghurt fortified with fruit pulp
|
| 260 |
|
|
|a Mannuthy
|b College of Veterinary and Animal Sciences
|c 2015
|
| 300 |
|
|
|a 58p.
|
| 650 |
|
|
|a MSc Theses
|a Dairy Science
|
| 942 |
|
|
|2 ddc
|c TH
|
| 999 |
|
|
|c 21175
|d 21175
|
| 952 |
|
|
|0 0
|1 0
|2 ddc
|4 0
|6 637_000000000000000_ARUFO
|7 0
|9 20870
|a COVAS
|b COVAS
|d 2015-02-13
|o 637 ARU/FO
|p TH 1257
|r 2015-02-13
|w 2015-02-13
|y TH
|