Arun P Karat 2015. Formulation and quality evaluvation of non fat functional yoghurt fortified with fruit pulp. College of veterinary and animal sciences.
Chicago Edition CitationArun P Karat 2015. Formulation and Quality Evaluvation of Non Fat Functional Yoghurt Fortified with Fruit Pulp. Mannuthy: College of veterinary and animal sciences.
MLA Edition CitationArun P Karat 2015. Formulation and Quality Evaluvation of Non Fat Functional Yoghurt Fortified with Fruit Pulp. College of veterinary and animal sciences.
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