Isolation and Identification Methods for Food Poisoning Organisms

Lignende værker

• Isolation and identification methods for food poisoning organisms
  af: Corry, J.E.L
  Udgivet: (1982)
• Isolation and identification methods for food poisoning organisms
  af: Corry, J.E.L
  Udgivet: (1982)
• Isolation and identification of certain bacteria of public health importance from market beef
  af: E Nanu, et al.
  Udgivet: (2001)
• Food microbiology : advances and prospects
  af: F A Skinner, et al.
  Udgivet: (1983)
• Food chemistry
  af: A E Woods, et al.
  Udgivet: (1973)