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Safety and quality in food
| Hovedforfatter: | |
|---|---|
| Format: | Printed Book |
| Sprog: | Undetermined |
| Udgivet: |
Amsterdam
1984
Elsevier scientific publishing company |
| Serier: | Developments in animal and veterinary sciences v.17
|
| Fag: |
| Fysisk beskrivelse: | 258 Pages |
|---|---|
| ISBN: | 444424091 |