Arthur W Farrall. (1963). Engineering for Dairy and Food Products (1 st & 2 nd.). New York.
Chicago ZitierstilArthur W Farrall. Engineering for Dairy and Food Products. 1 st & 2 nd. New York, 1963.
MLA ZitierstilArthur W Farrall. Engineering for Dairy and Food Products. 1 st & 2 nd. New York, 1963.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.