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Chemical constituents affecting osmolality of milk in cross bred cattle
| 1. Verfasser: | |
|---|---|
| Format: | Printed Book |
| Sprache: | Undetermined |
| Veröffentlicht: |
College of veterinary and animal sciences
1981
Mannuthy |
| LEADER | 00655nam a2200217Ia 4500 | ||
|---|---|---|---|
| 008 | 141122s9999 xx 000 0 und d | ||
| 040 | |c . | ||
| 041 | |a English | ||
| 041 | |a Malayalam | ||
| 082 | |a 637 | ||
| 082 | |b SIM/CH | ||
| 100 | |a daniel simon | ||
| 245 | |a Chemical constituents affecting osmolality of milk in cross bred cattle | ||
| 245 | |c daniel simon | ||
| 260 | |b College of veterinary and animal sciences | ||
| 260 | |b Mannuthy | ||
| 260 | |c 1981 | ||
| 300 | |a 59 Pages | ||
| 942 | |c REF | ||
| 999 | |c 18613 |d 18613 | ||
| 952 | |0 0 |1 0 |4 0 |6 637_000000000000000_SIMCH |7 0 |9 18283 |a COVAS |b COVAS |d 0000-00-00 |o 637 SIM/CH |p 11279 |r 2014-11-26 |w 2014-11-26 |y REF | ||