daniel simon. (1981). Chemical constituents affecting osmolality of milk in cross bred cattle. College of veterinary and animal sciences.
Chicago Zitierstildaniel simon. Chemical Constituents Affecting Osmolality of Milk in Cross Bred Cattle. College of veterinary and animal sciences, 1981.
MLA Zitierstildaniel simon. Chemical Constituents Affecting Osmolality of Milk in Cross Bred Cattle. College of veterinary and animal sciences, 1981.
Achtung: Diese Zitate sind unter Umständen nicht zu 100% korrekt.