Staphylococci and Their Significance in Foods

Lignende værker

• Staphylococci
  af: Jay O Cohen
  Udgivet: (1972)
• A prospective and restrospective analysis to prove the emergence of coagulase negative staphylococci as significant pathogen
  af: Renci T.
  Udgivet: (2016)
• Applied dairy microbiology
  af: Marth, Elmer H
  Udgivet: (2001)
• Applied dairy microbiology
  af: Marth Elmer H
  Udgivet: (2013)
• Significant Bacteriuria
  af: Bijesh P.K
  Udgivet: (2003)