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Evaluation of centain of certain mycotoxins in food
| 1. Verfasser: | |
|---|---|
| Format: | Printed Book |
| Sprache: | Undetermined |
| Veröffentlicht: |
Geneva
2002
WHO |
| Schriftenreihe: | WHO Technical report series 905
|
| 1. Verfasser: | |
|---|---|
| Format: | Printed Book |
| Sprache: | Undetermined |
| Veröffentlicht: |
Geneva
2002
WHO |
| Schriftenreihe: | WHO Technical report series 905
|