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Indian standard methods for detection of bacteria responsible for food poisoning : part 4 isolation and identification of clostridium welchi,clostridium botulinum and bacillus cereus and enumeration of clostridium welchi and bacillus cereus
| Autor Principal: | |
|---|---|
| Formato: | Printed Book |
| Idioma: | Undetermined |
| Publicado: |
Indian standards institution
1977
NewDelhi |