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Evaluation of certain food additives and contaminants
| Hlavní autor: | |
|---|---|
| Médium: | Printed Book |
| Jazyk: | Undetermined |
| Vydáno: |
Geneva
1986
WHO |
| Edice: | Technical report Series No. 733
|
| LEADER | 00636nam a2200229Ia 4500 | ||
|---|---|---|---|
| 008 | 141122s9999 xx 000 0 und d | ||
| 020 | |a 92 4 120 733 7 | ||
| 040 | |c . | ||
| 041 | |a English | ||
| 082 | |a 641. 3 | ||
| 082 | |b WHO/EV | ||
| 100 | |a WHO | ||
| 245 | |a Evaluation of certain food additives and contaminants | ||
| 245 | |c WHO | ||
| 260 | |b Geneva | ||
| 260 | |b WHO | ||
| 260 | |c 1986 | ||
| 300 | |a 59 Pages | ||
| 440 | |a Technical report Series No. 733 | ||
| 942 | |c REF | ||
| 999 | |c 1756 |d 1756 | ||
| 952 | |0 0 |1 0 |4 0 |6 641__300000000000000_WHOEV |7 0 |9 1741 |a COVAS |b COVAS |d 0000-00-00 |o 641. 3 WHO/EV |p 16862 |r 2014-11-26 |w 2014-11-26 |y REF | ||