R B Duchworth. (1975). Water relations of foods: Proceedings of an international symposuim held oin glasgow september 1974. Academica press.
Chicago Edition CitationR B Duchworth. Water Relations of Foods: Proceedings of an International Symposuim Held Oin Glasgow September 1974. Academica press, 1975.
MLA Edition CitationR B Duchworth. Water Relations of Foods: Proceedings of an International Symposuim Held Oin Glasgow September 1974. Academica press, 1975.
Warning: These citations may not always be 100% accurate.