U T Francis. (1978). Study of the calf starter with locally available food ingredients. College of veterinary and animal sciences.
Chicago Stili AlıntıU T Francis. Study of the Calf Starter with Locally Available Food Ingredients. College of veterinary and animal sciences, 1978.
MLA AlıntıU T Francis. Study of the Calf Starter with Locally Available Food Ingredients. College of veterinary and animal sciences, 1978.
Uyarı: Bu alıntı herzaman %100 doğru olmayabilir..