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Developments in food carbohydrate-1
| Hlavní autoři: | , |
|---|---|
| Médium: | Printed Book |
| Jazyk: | Undetermined |
| Vydáno: |
Applied sience publishers ltd
1977
London |
| Témata: |
| LEADER | 00698nam a2200253Ia 4500 | ||
|---|---|---|---|
| 008 | 141122s9999 xx 000 0 und d | ||
| 020 | |a 0 85334 733 6 | ||
| 040 | |c . | ||
| 041 | |a English | ||
| 082 | |a 636.08522 | ||
| 082 | |b BIR/DE | ||
| 100 | |a G G Birch | ||
| 100 | |a R S Shallenberger | ||
| 245 | |a Developments in food carbohydrate-1 | ||
| 245 | |c G G Birch | ||
| 260 | |b Applied sience publishers ltd | ||
| 260 | |b London | ||
| 260 | |c 1977 | ||
| 300 | |a 189 Pages | ||
| 500 | |a Closed | ||
| 650 | |a Nutrition | ||
| 942 | |c BK | ||
| 999 | |c 16768 |d 16768 | ||
| 952 | |0 0 |1 0 |4 0 |6 636_085220000000000_BIRDE |7 0 |9 16470 |a COVAS |b COVAS |d 0000-00-00 |o 636.08522 BIR/DE |p 9018 |r 2014-11-26 |w 2014-11-26 |y BK | ||