Meat poultry and sea food technology

Liknande verk

• Advances in meat research. V.3 restructured meat and poultry products
  av: A M Pearson, et al.
  Publicerad: (1987)
• Meat science
  av: R A Lawrie
  Publicerad: (1974)
• Meat microbiology
  av: MH Brown
  Publicerad: (1982)
• Meat Hygiene
  av: J F Gracey
  Publicerad: (1986)
• Meat: for the table
  av: Bull Sleeter
  Publicerad: (1951)