Meat poultry and sea food technology

समान संसाधन

• Advances in meat research. V.3 restructured meat and poultry products
  द्वारा: A M Pearson, और अन्य
  प्रकाशित: (1987)
• Meat science
  द्वारा: R A Lawrie
  प्रकाशित: (1974)
• Meat microbiology
  द्वारा: MH Brown
  प्रकाशित: (1982)
• Meat Hygiene
  द्वारा: J F Gracey
  प्रकाशित: (1986)
• Meat: for the table
  द्वारा: Bull Sleeter
  प्रकाशित: (1951)