Colour atlas of meat and poultry inspection

Podobne zapisy

• Colour atlas of meat and poultry inspection
  od: Andrew Wilson, i wsp.
  Wydane: (1976)
• Egg and poultry -meat processing
  od: V M Olson, i wsp.
  Wydane: (1988)
• Handbook of meat, poultry and seafood quality
  od: Leo M L Nollet
  Wydane: (2007)
• handbook of processed meats and poultry analysis
  od: Fidel Toldra, i wsp.
  Wydane: (2009)
• Poultry meat hygiene and inspection
  od: A S Bremner
  Wydane: (1977)