Arsdel, B.Van Wallance, Donald K Tressler, & K Donald. (1968). Freezing preservation of foods v.2: Factors affecting quality in frozen foods. AVI Publishing.
Chicago Edition CitationArsdel, B.Van Wallance, Donald K Tressler, and K Donald. Freezing Preservation of Foods V.2: Factors Affecting Quality in Frozen Foods. AVI Publishing, 1968.
MLA引文Arsdel, et al. Freezing Preservation of Foods V.2: Factors Affecting Quality in Frozen Foods. AVI Publishing, 1968.
警告：这些引文格式不一定是100％准确.