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Food Microbiology
| Auteurs principaux: | , |
|---|---|
| Format: | Printed Book |
| Langue: | Undetermined |
| Publié: |
New york
1978
Tata Mc-Graw-Hill Publishing Company Limited |
| Édition: | 3 |
| Sujets: |
| Auteurs principaux: | , |
|---|---|
| Format: | Printed Book |
| Langue: | Undetermined |
| Publié: |
New york
1978
Tata Mc-Graw-Hill Publishing Company Limited |
| Édition: | 3 |
| Sujets: |