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Enzymes in food processing
| Huvudupphovsman: | |
|---|---|
| Materialtyp: | Printed Book |
| Språk: | Undetermined |
| Publicerad: |
Academic press
1975
Newyork |
| Ämnen: |
| LEADER | 00589nam a2200217Ia 4500 | ||
|---|---|---|---|
| 008 | 141122s9999 xx 000 0 und d | ||
| 040 | |c . | ||
| 041 | |a English | ||
| 082 | |a 641.3 | ||
| 082 | |b REE/EN | ||
| 100 | |a Gerald Reed | ||
| 245 | |a Enzymes in food processing | ||
| 245 | |c Gerald Reed | ||
| 260 | |b Academic press | ||
| 260 | |b Newyork | ||
| 260 | |c 1975 | ||
| 300 | |a 573 Pages | ||
| 650 | |a LPT | ||
| 942 | |c BK | ||
| 999 | |c 15356 |d 15356 | ||
| 952 | |0 0 |1 0 |4 0 |6 641_300000000000000_REEEN |7 0 |9 15105 |a COVAS |b COVAS |d 0000-00-00 |l 1 |o 641.3 REE/EN |p 7278 |r 2017-08-02 |s 2017-07-27 |w 2014-11-26 |y BK | ||