Science of meat and meat products

Podobne knjige/članki

• Science of meat and meat products
  od: B S Schweigert, et al.
  Izdano: (1971)
• Handbook of Quality Control of Dairy and Meat Products
  od: Sudhi Ranjan Garg, et al.
  Izdano: (2012)
• The science of meat and meat products
• Meat science
  od: R A Lawrie
  Izdano: (1974)
• Camel Meat and Meat Products
  od: I. T Kadim, et al.
  Izdano: (2013)