ISI. (1972). Indian standard methods of test for meat and meat products: Part 5 determination of moisture content. Indian standards institution.
Chicago Edition CitationISI. Indian Standard Methods of Test for Meat and Meat Products: Part 5 Determination of Moisture Content. Indian standards institution, 1972.
Cita MLAISI. Indian Standard Methods of Test for Meat and Meat Products: Part 5 Determination of Moisture Content. Indian standards institution, 1972.
Atenció: Aquestes cites poden no estar 100% correctes.