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Indian standard methods of test for meat and meat products: Part3 determination of total fat content
| Hlavní autor: | |
|---|---|
| Médium: | Printed Book |
| Jazyk: | Undetermined |
| Vydáno: |
Indian standards institution
1971
NewDelhi |
| LEADER | 00667nam a2200217Ia 4500 | ||
|---|---|---|---|
| 008 | 141122s9999 xx 000 0 und d | ||
| 040 | |c . | ||
| 041 | |a English | ||
| 082 | |a 664.92 | ||
| 082 | |b ISI/IN | ||
| 100 | |a ISI | ||
| 245 | |a Indian standard methods of test for meat and meat products: Part3 determination of total fat content | ||
| 245 | |c ISI | ||
| 260 | |b Indian standards institution | ||
| 260 | |b NewDelhi | ||
| 260 | |c 1971 | ||
| 300 | |a 6 Pages | ||
| 500 | |a Closed reference | ||
| 942 | |c REF | ||
| 999 | |c 14601 |d 14601 | ||
| 952 | |0 0 |1 0 |4 0 |6 664_920000000000000_ISIIN |7 0 |9 14377 |a COVAS |b COVAS |d 0000-00-00 |o 664.92 ISI/IN |p 6329 |r 2014-11-26 |w 2014-11-26 |y REF | ||