Engineering for dairy and food products

Podobne knjige/članki

• Dairy ingredients for food processing
  od: Ramesh C. Chandan, ed
  Izdano: (2011)
• Literature on indian dairy products
  od: M M Sharma, et al.
  Izdano: (1984)
• Milk and dairy product technology By Axel Mixa /
  od: Spreer, Edgar
  Izdano: (2005)
• Approved practices in dairying
  od: Elwood M Juergensons, et al.
  Izdano: (1964)
• Approved practices in dairying
  od: Elwood M Jurgenson, et al.
  Izdano: (1964)