Quality control : for the food industry .v.1 fundamentals

Sonraí Bibleagrafaíochta
Main Authors: Amihud Kramer, Bernasd A Twigg
Formáid: Printed Book
Teanga:Undetermined
Foilsithe: The Avi publishing company Inc 1970
West fort
Eagrán:3rd
Ábhair:
Dairy science

Míreanna Comhchosúla