Indian standard specification for casen (edible quality)

समान संसाधन

• Indian standard specification for casein edible quality
  द्वारा: ISI
  प्रकाशित: (1966)
• Indian standard specification for albumen flakes, non edible quality
  द्वारा: II
  प्रकाशित: (1972)
• Indian standard specification for khoa
  द्वारा: ISI
  प्रकाशित: (1975)
• Indian standard specification for chhana
  द्वारा: ISI
  प्रकाशित: (1969)
• Indian standard specification for burfi
  द्वारा: ISI
  प्रकाशित: (1970)