S M Herschdoerfer. (1968). Quality control in the food industry Vol.1. Academic press.
Chicago Edition CitationS M Herschdoerfer. Quality Control in the Food Industry Vol.1. Academic press, 1968.
MLA Edition CitationS M Herschdoerfer. Quality Control in the Food Industry Vol.1. Academic press, 1968.
Warning: These citations may not always be 100% accurate.