Hans & Hans Neurath. (1966). Proteins: Vol. IV, Composition, Structure, and Frunction. Academic press.
Chicago Edition CitationHans and Hans Neurath. Proteins: Vol. IV, Composition, Structure, and Frunction. Academic press, 1966.
MLA Edition CitationHans and Hans Neurath. Proteins: Vol. IV, Composition, Structure, and Frunction. Academic press, 1966.
Warning: These citations may not always be 100% accurate.