Professional food preparation

Ítems similars

• Water in foods
  per: Samuel A Matz
  Publicat: (1965)
• Technology of food preservation
  per: Norman Desrosier, et al.
  Publicat: (1970)
• Technology of food preservation
  per: Norman W Desrosier
  Publicat: (1970)
• Canned food : an indtroduction to Their microbiology
  per: A C Hersom, et al.
  Publicat: (1969)
• Advances in food reserach v.19
  per: C O Chicheshter, et al.
  Publicat: (1971)