Food processing operations: their management,machines,materials and methods v.1

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Bibliographic Details
Main Authors: J L Heid, Maynard A Joslyn
Format: Printed Book
Language:Undetermined
Published: Connecticut 1963
The AVI publishing company inc
Subjects:
Nutrition
SANITATION
Search Result 1
Food processing operations: their management, machines, materials and methods. v.1
by J L Heid, Maynard A Joslyn
Published 1974
Printed Book
Search Result 2
Food processing operations: their management,machines,materials and methods v.1
by J L Heid, Maynard A Joslyn
Published 1963
Printed Book
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