D R Johnson, E M Mrak, G F Stewart, & J R Hinchliffe. (1955). Advances in food research V.6. Clarendon press.
Chicago Edition CitationD R Johnson, E M Mrak, G F Stewart, and J R Hinchliffe. Advances in Food Research V.6. Clarendon press, 1955.
MLA Edition CitationD R Johnson, et al. Advances in Food Research V.6. Clarendon press, 1955.
Warning: These citations may not always be 100% accurate.