Tables of Food Values

Míreanna Comhchosúla

• Nutritional Improvement of Food and Food Proteins
  le: Mendel Friedman
  Foilsithe: (1978)
• Polysaccharides in Food
  le: JMV Blanshard, et al.
  Foilsithe: (1979)
• Food , nutrition and poverty in India
  le: V K R V Rao
  Foilsithe: (1982)
• Food- Facts and Fallacies
  le: Allan G Cameron
  Foilsithe: (1971)
• Manual for the study of food habits : Report of the committee on food habits
  le: Guthe, et al.
  Foilsithe: (1945)