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Shelf-life of marinted rabbit meat
| Главный автор: | |
|---|---|
| Формат: | Printed Book |
| Язык: | Undetermined |
| Опубликовано: |
College of veterinary and animal sciences
1997
Mannuthy |
| LEADER | 00605nam a2200205Ia 4500 | ||
|---|---|---|---|
| 008 | 141122s9999 xx 000 0 und d | ||
| 040 | |c . | ||
| 041 | |a English | ||
| 082 | |a 664.9 | ||
| 082 | |b JAY/SH | ||
| 100 | |a G Jayachandra kamath | ||
| 245 | |a Shelf-life of marinted rabbit meat | ||
| 245 | |c G Jayachandra kamath | ||
| 260 | |b College of veterinary and animal sciences | ||
| 260 | |b Mannuthy | ||
| 260 | |c 1997 | ||
| 300 | |a 38 Pages | ||
| 942 | |c REF | ||
| 999 | |c 1064 |d 1064 | ||
| 952 | |0 0 |1 0 |4 0 |6 664_900000000000000_JAYSH |7 0 |9 1055 |a COVAS |b COVAS |d 0000-00-00 |o 664.9 JAY/SH |p 16051 |r 2014-11-26 |w 2014-11-26 |y REF | ||