Determination of residues of carbofuran and its meatabolites in tissues of buffaloes and ducks

Podobne zapisy

• Determination of residues of carbofuran and its metabolites in tissues of buffaloes nad ducks
  od: Poulson Joseph
  Wydane: (2006)
• Tenderisation of buffalo meat by calcium chloride marination
  od: Rajagopal Kavitha, i wsp.
  Wydane: (2006)
• Comparative drought capacity of cattle and buffaloes
  od: C.K Dr.Thomas, i wsp.
  Wydane: (1994)
• Hygienic processing technique for quality pig casing manufacture
  od: O.T Thankachan, i wsp.
  Wydane: (1997)
• Formulation of low fat beef burger with fat replacers
  od: Laxmnarao Govande Premanand, i wsp.
  Wydane: (2010)