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Microbiology handbook Dairy products
| Main Author: | |
|---|---|
| Format: | Printed Book |
| Published: |
UK
RSC
2008
|
| LEADER | 00454 a2200145 4500 | ||
|---|---|---|---|
| 999 | |c 373 |d 373 | ||
| 020 | |a 9781905224623 | ||
| 082 | |a 664.001 |b FER | ||
| 100 | |a Fernandes, Rhea; | ||
| 245 | |a Microbiology handbook |b Dairy products | ||
| 260 | |a UK |b RSC |c 2008 | ||
| 300 | |a 173p | ||
| 546 | |a english | ||
| 942 | |2 ddc |c BK | ||
| 952 | |0 0 |1 0 |2 ddc |4 0 |6 664_001000000000000_FER |7 0 |8 GC |9 528 |a CDST |b CDST |c GEN |d 2018-09-06 |l 1 |o 664.001 FER |p 00522 |r 2019-06-28 |s 2019-06-25 |w 2018-09-06 |y BK | ||