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Handbook of food processing.
Main Author: | |
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Format: | Printed Book |
Published: |
UK
CRC PRESS
2016
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Subjects: |
LEADER | 00483 a2200157 4500 | ||
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999 | |c 257 |d 257 | ||
020 | |a 9781498721752 | ||
082 | |a 664.02 |b TZI | ||
100 | |a Tzia, Constantina; | ||
245 | |a Handbook of food processing. | ||
260 | |a UK |b CRC PRESS |c 2016 | ||
300 | |a 219p | ||
546 | |a english | ||
650 | |a food processing | ||
942 | |2 ddc |c BK | ||
952 | |0 0 |1 0 |2 ddc |4 0 |6 664_020000000000000_TZI |7 0 |8 GC |9 352 |a CDST |b CDST |c GEN |d 2018-02-21 |l 1 |o 664.02 TZI |p 00348 |r 2018-07-02 |s 2018-06-07 |w 2018-02-21 |y BK |