Toldr,̀ Fidel. (2007). Handbook of fermented meat and poultry. RANDOM.
Chicago Edition CitationToldr,̀ Fidel. Handbook of Fermented Meat and Poultry. USA: RANDOM, 2007.
Cita MLAToldr,̀ Fidel. Handbook of Fermented Meat and Poultry. RANDOM, 2007.
Atenció: Aquestes cites poden no estar 100% correctes.