TSCHANZ CHRISTIAN. (1996). The clinical evaluation of a food additive: Assessment of aspartame. CRC PRESS.
Chicago Edition CitationTSCHANZ CHRISTIAN. The Clinical Evaluation of a Food Additive: Assessment of Aspartame. LONDON: CRC PRESS, 1996.
MLA Edition CitationTSCHANZ CHRISTIAN. The Clinical Evaluation of a Food Additive: Assessment of Aspartame. CRC PRESS, 1996.
Warning: These citations may not always be 100% accurate.