APA Edition Citation

Alzamora, S. M. (2000). Minimally processed fruits and vegetables: Fundamental aspects and applications. SPINGER.

Chicago Edition Citation

Alzamora, Stella M. Minimally Processed Fruits and Vegetables: Fundamental Aspects and Applications. MEXICO: SPINGER, 2000.

MLA Edition Citation

Alzamora, Stella M. Minimally Processed Fruits and Vegetables: Fundamental Aspects and Applications. SPINGER, 2000.

Warning: These citations may not always be 100% accurate.