Fermented foods in health and disease prevention

Benzer Materyaller

• Fermented foods : Biochemistry and biotechnology/
  Yazar:: Chilton, Stephanie N
  Baskı/Yayın Bilgisi: (2017)
• The Oxford handbook of food fermentations /
  Baskı/Yayın Bilgisi: (2014)
• Industrialization of indigenous fermented foods /
  Yazar:: Steinkraus, Keith H.
  Baskı/Yayın Bilgisi: (2004)
• Fermented food biotechnology/
  Yazar:: Modi, H A
  Baskı/Yayın Bilgisi: (2012)
• BIOTECHNOLOGY FOOD FERMENTATION
  Yazar:: SINGH S K
  Baskı/Yayın Bilgisi: (2010)