Fermented foods in health and disease prevention

समान संसाधन

• Fermented foods : Biochemistry and biotechnology/
  द्वारा: Chilton, Stephanie N
  प्रकाशित: (2017)
• The Oxford handbook of food fermentations /
  प्रकाशित: (2014)
• Industrialization of indigenous fermented foods /
  द्वारा: Steinkraus, Keith H.
  प्रकाशित: (2004)
• Fermented food biotechnology/
  द्वारा: Modi, H A
  प्रकाशित: (2012)
• BIOTECHNOLOGY FOOD FERMENTATION
  द्वारा: SINGH S K
  प्रकाशित: (2010)